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CHAPTER 12 |
CERTIFIED FOOD MANAGER |
464-148 |
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12-1 |
Definitions |
464-148 |
|
12-101.11 |
Statement of Application |
464-148 |
|
12-101.12 |
Definition of Terms |
464-148 |
|
12-2 |
Food Manager Certification |
464-149 |
|
12-201.11 |
General–At Least One Manager Shall be Certified, Certificate Posted, One Establishment Per Certificate, Notification of Change |
464-149 |
|
12-210.12 |
Expiration Date |
464-150 |
|
12-201.13 |
Reciprocity |
464-150 |
|
12-202.11 |
Application for Certification |
464-150 |
|
12-202.12 |
Action by the Department |
464-151 |
|
12-3 |
Approved Examination |
464-152 |
|
12-301 |
Examination Criteria |
464-152 |
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12-4 |
Recertification |
464-153 |
|
12-401.11 |
Recertification |
464-153 |
|
12-402.11 |
Recertification Training Course Approved |
464-154 |