Topics Include: The WRA Hotline team addresses topics like:
Human resources and management issues
Laws and regulations
Wisconsin Food Code
Payroll and tips
Permits and licensing
No fees, no hassles. Just answers.
Call 800.589.3211 or 608.270.9950
Restaurants and industry professionals that are part of the association have access to essential information and valuable resources to help protect foodservice businesses. You watch your business. WRA will watch your back. Associate with us.