Fall 2019

DINE TO DONATE AND SUPPORT TOMORROW’S FOODSERVICE LEADERS

Connie Fedor

For more information, contact:

Connie Fedor | Executive Director, WRA Education Foundation

608.216.2823

cfedor@wirestaurant.org

Restaurants across Wisconsin are participating in the Dine to Donate Program throughout the last quarter of 2019.  Participating restaurants will either donate a percentage of their sales on a specified day or a dollar amount of a designated item sold during a month. Proceeds will support Wisconsin’s ProStart® program which provides education and training to 6,000+ high school culinary and hospitality students.   

See the list below of participating restaurants.

 

 

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October

Thursday, October 17

Antigua -  Latin Inspired Kitchen
10% of proceeds
www.antiguamilwaukee.com
6207 W. National Ave., West Allis

MONDAY, OCTOBER 21

That’s Amore
10% of proceeds
www.thatsamorewi.com
5080 S. 108th St., Milwaukee

 

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November

Historic Piggy’s Restaurant
$5.00 from every bottle of wine sold during the month of November
www.piggys.com
501 Front Street South, LaCrosse

Tuesday, November 19

Culver's of Darboy
10% of proceeds
www.culvers.com
3631 E Calumet St., Appleton

Culver's of Little Chute
10% of proceeds
www.culvers.com
2121 Freedom Rd., Little Chute

Thursday, November 21

Café Hollander
10% of proceeds
cafehollander.com
701 Hilldale Way, Madison

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December

Erv’s Mug
$1.00 for every purchase of New Glarus Beer in the month of December
Ervsmug.com
130 West Ryan Road, Oak Creek

Za51
$1.00 from each specialty pizza sold in the month of December
www.Za51.com
1476 Blazing Star Blvd., Altoona

Monday, December 9

Monk's Bar and Grill
10% of proceeds
monksbarandgrill.com
Locations:

  • Wisconsin Dells
    220 Broadway
  • Lake Delton
    33 Hillman Rd
  • Middleton
    8313 Murphy Dr
  • Sun Prairie
    2832 Prairie Lakes Dr
  • Eau Claire
    3560 Oakwood Mall Dr
  • Verona
    1050 N Edge Trail
  • Plover
    1400 Commerce Place

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Coming Soon

Buck and Honey's
www.buckandhoneys.com

 

Annual Giving Campaign

Invest in the Future of Foodservice

Join us in our annual giving campaign and help to support Wisconsin high school culinary and hospitality management students. Help our students find their passion for the industry! 

Your donation supports:

  • Over 100 high schools around Wisconsin
  • More than 6,300 culinary and management students
  • Professional development training for Family and Consumer Science educators
  • Wisconsin ProStart Invitational culinary and management competitions
  • Outreach to current and prospective schools
  • Community events that bring together schools and businesses
  • Promoting the foodservice industry as a professional career path

 

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Donate to WRA

Your donation to the WRA Education Foundation helps us solidify the future for young foodservice professionals. 

Donate Today

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Partner with WRA

Looking for mutually beneficial ways to give? Check out our partnership opportunities and learn more about how you can get involved with WRA!

Supplier Partnerships

Restaurant Dine to Donate