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RIS Live! logo

Attendee

Attendee
Supplier
Schedule
Travel
Your business needs have changed.
Experience an event that helps you meet those needs and reimagine the future for restaurants.


Who should attend?
Anyone in the restaurant world that drives decisions on products, services, technology, equipment, sales growth, menu engineering, HR and customer-experience.
Trade Show Floor
What you’ll get from RIS
  • Connect with like-minded peers
  • Tech tips that will keep diners coming back
  • A cool experience that you can’t get online
  • A well-deserved (and fun) business trip that lets you recharge yourself
Self Order Kiosk
The type of things that you can expect to see in the exhibit marketplace and learn about in the conference:
  • Technology
  • Workplace Efficiencies
  • Leadership Training & Tools
  • Customer Engagement
  • Marketing Tactics
  • New Product Launches 
  • Business Expansion
  • Sustainability
Marketing Strategy
Programming is geared toward those with responsibility for:
  • Operations
  • Purchasing
  • Marketing/Branding
  • Back of House
  • Human Resources
Order Food Online
You can’t afford to become complacent.
​Attend RIS to spark new ideas and walk away with actionable strategies that will force you to rethink your restaurant operation for the future.

Registration should open around mid-June.
​In the meantime, make sure to get on our list so you receive updates on RIS!
Email Sign Up
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2801 Fish Hatchery Rd  |  Madison, WI 53713
Tel: 608.270.9950 | Toll: 800.589.3211 | askwra@wirestaurant.org | sitemap | terms | privacy
Picture
  • Membership
    • Member Login
    • Membership Savings >
      • Manufacturer Rebate Program
      • Property & Casualty
      • Workers Compensation
      • Credit Card & Payroll Processing
      • Health Solutions
      • Music Licensing
      • Office Supplies
      • Email Marketing
      • Shipping
      • Technology
      • Other Products & Services
    • Restaurants
    • Suppliers >
      • Members Only Login
      • Supplier Member Benefits
      • Interested in Joining
      • Live Events
      • Sponsorships
      • Advertise
      • Donate
      • Get Involved
    • Students
    • Join
  • Resources
    • Members Only
    • Humans Of Hospitality >
      • Humans of Hospitality - Share Your Story
    • Solutions on Staffing
    • COVID-19 >
      • Coronavirus: Resources for Restaurants
      • Exposed Employees Guidance
      • Restaurant Revitalization Fund
    • News & Alerts
    • Business Support >
      • Ask WRA
      • Supplier's Directory
      • National Restaurant Association
      • Industry Insights
      • Laws & Regulations
      • Publications
      • Materials to Purchase
      • Popular Topics
    • For Diners >
      • Dining Guide
      • Gift Certificates
  • Advocacy
    • Endorsements
    • MKE Kitchen Cabinet
    • Donate
  • Events & Training
    • Calendar
    • Upcoming Events >
      • Indulge Milwaukee
      • RIS Live
      • ProStart Golf Classic
      • Regional Awards
    • Webinars
    • Food Protection Manager Certification
    • High School Culinary
  • ServSafe
    • ServSuccess
  • Foundation
    • ProStart
    • Scholarships
    • Get Involved >
      • Volunteer
    • Endowment Fund
    • Board of Directors
    • Donate
  • About
    • Our Team >
      • Staff
      • Board of Directors
      • Careers
      • Job Board
    • Our Mission
    • Contact Us & Hours
    • Chapters
    • Awards >
      • Award Winners
    • Press Releases