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ServSafe Food Manager
​Proctored Exam Only

Do you need to just take the test? There are several options to meet your needs. Advanced study is recommended.
​
Take the Exam at One of Our Courses
Attend one of our scheduled courses and take the paper exam with the class. You must arrive by 2:10 p.m. to sit for the exam. 
WRA Member
$60
Register
Non WRA Member
$75
Register
Test Dates & Locations

Online Exam with Remote Proctoring (ProctorU)
Take the ServSafe Manager exam online with live remote proctoring through ProctorU.

Requirements:
  • A personal computer or laptop with webcam and microphone is required; 
    ​tablets and Chromebooks are not supported
  • Private room
  • Download the Guardian browser when scheduling your exam
  • Review the Minimum System Requirements
  • Watch the Pre-Exam Checklist video before exam day
WRA Member
$85
Register
Non WRA Member
$99
Register
Online Proctoring FAQs
ServSafe logo
Food Manager Proctored Exam Only
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2801 Fish Hatchery Rd  |  Madison, WI 53713
Tel: 608.270.9950 | [email protected] | sitemap | terms | privacy
Picture
  • Membership
    • Member Login
    • Smart Savings Network >
      • Business Insurance
      • Training
      • Revenue & Margin Optimization
      • Health Solutions
      • Entertainment
      • Rebate/Group Purchasing
      • Financial
      • Technology
      • Other Products & Services
    • Restaurants
    • Suppliers >
      • Members Only Login
      • Supplier Member Benefits
      • Interested in Joining
      • Live Events
      • Sponsorships
      • Advertise
      • Donate
      • Get Involved
      • Partner Discovery Form >
        • Credit Card Discovery Form
    • Easy Renew
    • Referral Program
    • Join
  • Resources
    • Members Only
    • Business Support >
      • AskWRA
      • Supplier's Directory
      • National Restaurant Association
      • Laws & Regulations
      • Cost Analysis
      • Publications
      • Materials to Purchase
      • Popular Topics
    • For Diners >
      • Dining Guide
    • Solutions on Staffing
    • Careers in Hospitality
    • Industry Insights >
      • The Pulse
      • Front Burner
    • Tax Credits
    • News & Alerts
  • Advocacy
  • Events & Training
    • Calendar
    • Events >
      • Southern Shootout
      • ProStart Golf Classic
      • Restaurant Resource & Products Roadshow
      • Women in Hospitality Conference
      • Cheers to Hospitality
      • Wisconsin Food & Hospitality Expo
      • Dine for ProStart
    • ServSafe
  • ServSafe
  • Foundation
    • ProStart
    • Scholarships
    • Get Involved >
      • Volunteer
    • Endowment Fund
    • Board of Directors
    • Donate
  • About
    • Our Team >
      • Staff
      • Board of Directors
      • Careers
    • Our Mission
    • Contact Us & Hours
    • Local Connections
    • Awards >
      • WIHC Top 20 Women in Hospitality 2025
    • Press Releases