Fulfill the state requirement to be a certified bartender in Wisconsin. ServSafe Alcohol® outlines effective responsible alcohol service practices for front-of-house staff and covers alcohol laws, intoxication evaluation, ID checks and more.
The Wisconsin version satisfies the Wisconsin state bartender training requirements. It is a non-secured (easier and non-proctored) exam that tests for basic responsible alcohol service. Upon passing the exam, you will receive your alcohol safety certification.
To ensure compliance, please follow these steps:
ServSafe Food Handler
Learn how to properly handle food with courses developed by foodservice experts, specifically for our industry!
Choose from online or in person, in English or in Spanish. Learn the basics in safe food handling and preparation, as well as additional content depending on your job specific services.
The Allergen Online Training Course provides critical information for accommodating guests with food allergies.
Sign-up today and complete your training and assessment within 90 days to receive your certification.
This online course is perfect for everyone in your restaurant, from the front of house to the back. Overall assistance in identifying allergens and cross-contamination/contact, along with how to deal with emergencies and specials requests, to the importance of food labels and personal hygiene. While Wisconsin doesn't currently require the course, many states do, so get ahead of the game and register today. The online training is $22, but WRA members get a 10% discount.