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News & Alerts

Remembering Ed Lump

10/11/2021

3 Comments

 
Ed Lump
It is with a very heavy heart that we report that Ed Lump passed away on October 11, 2021.

Ed was a strong leader and a passionate advocate for the restaurant industry. He served as WRA's President & CEO for 36 years until he retired in 2018. He also served as past chair of the WRA board of directors and as a board member. 

He has inspired the respect of so many and leaves behind a remarkable legacy. Through it all, no one could mistake his love for the restaurant and hospitality industry, his love for his job and his love for his family.
​
Please join us in sending prayers to his wife, Susan, and their entire family at this difficult time. May he rest in peace and memory be eternal.

Ed's family plans to hold a private memorial service. In lieu of flowers, the family suggests donations to the Wisconsin Restaurant Association Education Foundation Ed & Susan Lump Endowment Fund

Ed Lump's Obituary

3 Comments

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2801 Fish Hatchery Rd  |  Madison, WI 53713
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  • Membership
    • Member Login
    • Membership Savings >
      • Employee Retention Credit
      • Manufacturer Rebate Program
      • Marketing Tools
      • Property & Casualty
      • Workers Compensation
      • Credit Card & Payroll Processing
      • Health Solutions
      • Music Licensing
      • Office Supplies
      • Email Marketing
      • Shipping
      • Technology
      • Other Products & Services
    • Restaurants
    • Suppliers >
      • Members Only Login
      • Supplier Member Benefits
      • Interested in Joining
      • Live Events
      • Sponsorships
      • Advertise
      • Donate
      • Get Involved
    • Students
    • Join
  • Resources
    • Members Only
    • Humans Of Hospitality >
      • Humans of Hospitality - Share Your Story
    • Solutions on Staffing
    • Industry Insights
    • Tax Credits
    • COVID-19 >
      • Coronavirus: Resources for Restaurants
      • Exposed Employees Guidance
      • Restaurant Revitalization Fund
    • News & Alerts
    • Business Support >
      • Ask WRA
      • Supplier's Directory
      • National Restaurant Association
      • Laws & Regulations
      • Publications
      • Materials to Purchase
      • Popular Topics
    • For Diners >
      • Dining Guide
      • Gift Certificates
  • Advocacy
    • MKE Kitchen Cabinet
    • Donate
  • Events & Training
    • Calendar
    • Upcoming Events >
      • Fresh EX
      • ProStart Golf Classic
      • Southern Shootout
      • Auction for Education
    • Webinars
    • Food Protection Manager Certification
    • High School Culinary
  • ServSafe
    • ServSuccess
  • Foundation
    • ProStart
    • Scholarships
    • Get Involved >
      • Volunteer
    • Endowment Fund
    • Board of Directors
    • Donate
  • About
    • Our Team >
      • Staff
      • Board of Directors
      • Careers
      • Job Board
    • Our Mission
    • Contact Us & Hours
    • Chapters
    • Awards >
      • Award Winners
    • Press Releases