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News & Alerts

All You Want to Know—and More—About ServSafe

2/15/2023

1 Comment

 
ServSafe logo
ServSafe is the premier provider of materials and programs specifically for the restaurant industry and is accredited by ANSI and the Conference for Food Protection. For the past 30 years, ServSafe has been an industry leading program dedicated to protecting restaurant professionals, customers, and communities from foodborne illness.
 
The Wisconsin Restaurant Association Education Foundation’s (WRAEF) mission is to support industry education and training programs. Here in Wisconsin, ServSafe is administered by the WRAEF with 100% of the net proceeds going directly towards workforce development efforts.
 
ServSafe training keeps customers safe:
  • ServSafe food safety training prevents foodborne illness in Wisconsin restaurants.
  • ServSafe certification ensures that restaurant employees follow best practices for food safety and sanitation.
  • The Wisconsin Restaurant Association takes food safety very seriously—in fact the Association was founded with the purpose of reducing the incidence of foodborne illness in our state. 

ServSafe training is an investment in employees:
  • Employees gain critical food safety knowledge from ServSafe training.
  • The ServSafe credential is earned by the employee and remains with them wherever they choose to work.
  • A vast majority of employers pay for their employees ServSafe training, rarely does an employee pay for their own certification.

The Suite of ServSafe programs include:
  • ServSafe Manager,
  • ServSafe Food Handler,
  • ServSafe Alcohol,
  • ServSafe Allergens, and
  • ServSafe Workplace which includes courses for workplace conduct and safety for both managers and employees.

​We encourage you to consider these training opportunities for yourself and your staff. For more information about these programs go to: wirestaurant.org/servsafe

1 Comment
Deisy Elvira García Ramírez link
3/15/2023 10:12:33 am

Sartificacion para cosina

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  • Membership
    • Member Login
    • Membership Savings >
      • Manufacturer Rebate Program
      • Employee Retention Credit
      • FICA
      • Lending
      • RestaurantOwner
      • Property & Casualty
      • Workers Compensation
      • Credit Card & Payroll Processing
      • Health Solutions
      • Entertainment
      • Music Licensing
      • Other Products & Services
    • Restaurants
    • Suppliers >
      • Members Only Login
      • Supplier Member Benefits
      • Interested in Joining
      • Live Events
      • Sponsorships
      • Advertise
      • Donate
      • Get Involved
    • Easy Renew
    • Referral Program
    • Join
  • Resources
    • Members Only
    • Business Support >
      • AskWRA
      • Supplier's Directory
      • National Restaurant Association
      • Laws & Regulations
      • Publications
      • Materials to Purchase
      • Popular Topics
    • For Diners >
      • Dining Guide
      • Gift Certificates
    • Solutions on Staffing
    • Humans Of Hospitality >
      • Humans of Hospitality - Share Your Story
    • Industry Insights >
      • The Pulse
    • Tax Credits
    • News & Alerts
  • Advocacy
  • Events & Training
    • Calendar
    • Events >
      • Live Workshop Presented by Google: Optimizing Your Google Business Profile!
      • Restaurant Resource & Products Roadshow
      • Top 20 Women to Watch
      • Women in Hospitality Conference
      • Cheers to Hospitality
      • WRA Northern Shootout
      • Wisconsin Food & Hospitality Expo
      • Dine for ProStart
    • Food Protection Manager Certification
  • ServSafe
  • Foundation
    • ProStart
    • Scholarships
    • Get Involved >
      • Volunteer
    • Endowment Fund
    • Board of Directors
    • Donate
  • About
    • Our Team >
      • Staff
      • Board of Directors
      • Careers
    • Our Mission
    • Contact Us & Hours
    • Chapters
    • Awards >
      • WIHC Top 20 Women in Hospitality
    • Press Releases