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News & Alerts

Nominate Someone You Know for the Brandy Old Fashioned Hall of Fame!

9/13/2022

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Brandy Old Fashioned HoF
​Central Standard Craft Distillery Co-Founders Evan Hughes and Pat McQuillan are launching a month-long campaign encouraging Wisconsinites to request hand-crafted brandy from local, family-owned distilleries in their Wisconsin Brandy Old Fashioned cocktails and has created the Brandy Old Fashioned Hall of Fame.

Individuals deserving of Brandy Old Fashioned Hall of Fame status can be nominated for this unique honor.
 
Brandy Old Fashioned Hall of Fame inductees get some fantastic perks:
  • A year’s supply of North Wisconsin brandy
  • A custom bottle of North Wisconsin brandy with their photo on it
  • Lifetime VIP status at the Central Standard Crafthouse & Kitchen, the Midwest’s first urban distillery and restaurant in downtown Milwaukee (Free Brandy Old Fashioned Drinks!)
  • Their photo displayed in the Brandy Old Fashioned Hall of Fame in the Founders’ Room at the Crafthouse & Kitchen
Anyone can nominate a potential hall of famer by going online and explain why he or she is worthy in 50 words or less.
 
Nominations will be accepted through September 30, the last day of Brandy Old Fashioned month. A panel of judges will select the inaugural class of Brandy Old Fashioned Hall of Fame inductees based on the strength of their nomination and their Brandy Old Fashioned story. The honorees will be announced in mid-October.

September is Brandy Old Fashioned Month in Wisconsin!
Wisconsin Governor Tony Evers has proclaimed September Wisconsin Brandy Old Fashioned month and the first day of fall (Sept. 22 in 2022) as Wisconsin Brandy Old Fashioned Day.

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  • Membership
    • Member Login
    • Membership Savings >
      • Employee Retention Credit
      • Manufacturer Rebate Program
      • Marketing Tools
      • Property & Casualty
      • Workers Compensation
      • Credit Card & Payroll Processing
      • Health Solutions
      • Music Licensing
      • Office Supplies
      • Email Marketing
      • Shipping
      • Technology
      • Other Products & Services
    • Restaurants
    • Suppliers >
      • Members Only Login
      • Supplier Member Benefits
      • Interested in Joining
      • Live Events
      • Sponsorships
      • Advertise
      • Donate
      • Get Involved
    • Students
    • Join
  • Resources
    • Members Only
    • Humans Of Hospitality >
      • Humans of Hospitality - Share Your Story
    • Solutions on Staffing
    • Tax Credits
    • COVID-19 >
      • Coronavirus: Resources for Restaurants
      • Exposed Employees Guidance
      • Restaurant Revitalization Fund
    • News & Alerts
    • Business Support >
      • Ask WRA
      • Supplier's Directory
      • National Restaurant Association
      • Industry Insights
      • Laws & Regulations
      • Publications
      • Materials to Purchase
      • Popular Topics
    • For Diners >
      • Dining Guide
      • Gift Certificates
  • Advocacy
    • MKE Kitchen Cabinet
    • Donate
  • Events & Training
    • Calendar
    • Upcoming Events >
      • Fresh EX
      • Restaurant Advocacy Day
      • Friends of James Beard Chef Invitational Raffle
      • ProStart Golf Classic
      • Sand Valley Golf Raffle
    • Webinars
    • Food Protection Manager Certification
    • High School Culinary
  • ServSafe
    • ServSuccess
  • Foundation
    • ProStart
    • Scholarships
    • Get Involved >
      • Volunteer
    • Endowment Fund
    • Board of Directors
    • Donate
  • About
    • Our Team >
      • Staff
      • Board of Directors >
        • Proxy
        • Proxy Form
      • Careers
      • Job Board
    • Our Mission
    • Contact Us & Hours
    • Chapters
    • Awards >
      • Award Winners
    • Press Releases