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News & Alerts

What's Hot 2024 Culinary Forecast

11/17/2023

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What's Hot 2024
This year’s What’s Hot Culinary Forecast draws on the expertise of more than 1,500 culinary professionals who were asked to rank 120 items in 7 categories: 
  • Dishes 
  • Ingredients 
  • Flavors 
  • Condiments 
  • Beverages 
  • Alcohol Beverages 
  • Macro Trends
What they said: Consumers want to sample—and share through social media—new foods and flavors from other regions, both domestic and international but in a form that’s recognizable, comforting and, often, communal. Soups & stews, grilled cheeses, global wings and international BBQ top this year’s trends list, along with integrating social media into menu marketing. Beverages that boost energy and health are on trend, while botanical cocktails star at the bar.  

The What’s Hot Culinary Forecast presents the top 10 Hot Trends overall, the top trends in each category, trends the pros see as emerging in each category and macro trends shaping menus, operations and marketing. 
  
Is your menu trending? Download your free copy of the report today! ​
Download Your Copy
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  • Membership
    • Member Login
    • Membership Savings >
      • Manufacturer Rebate Program
      • Employee Retention Credit
      • FICA
      • Lending
      • RestaurantOwner
      • Property & Casualty
      • Workers Compensation
      • Credit Card & Payroll Processing
      • Health Solutions
      • Entertainment
      • Music Licensing
      • Other Products & Services
    • Restaurants
    • Suppliers >
      • Members Only Login
      • Supplier Member Benefits
      • Interested in Joining
      • Live Events
      • Sponsorships
      • Advertise
      • Donate
      • Get Involved
    • Easy Renew
    • Referral Program
    • Join
  • Resources
    • Members Only
    • Business Support >
      • AskWRA
      • Supplier's Directory
      • National Restaurant Association
      • Laws & Regulations
      • Publications
      • Materials to Purchase
      • Popular Topics
    • For Diners >
      • Dining Guide
      • Gift Certificates
    • Solutions on Staffing
    • Humans Of Hospitality >
      • Humans of Hospitality - Share Your Story
    • Industry Insights >
      • The Pulse
    • Tax Credits
    • News & Alerts
  • Advocacy
  • Events & Training
    • Calendar
    • Events >
      • Southern Shootout
      • Hospitality Golf Classic (Big 4 and FVTC)
      • ProStart Golf Classic
      • Brewers Raffle
      • Restaurant Resource & Products Roadshow
      • Top 20 Women to Watch
      • Women in Hospitality Conference
      • Cheers to Hospitality
      • Wisconsin Food & Hospitality Expo
      • Dine for ProStart
    • Food Protection Manager Certification
  • ServSafe
  • Foundation
    • ProStart
    • Scholarships
    • Get Involved >
      • Volunteer
    • Endowment Fund
    • Board of Directors
    • Donate
  • About
    • Our Team >
      • Staff
      • Board of Directors
      • Careers
    • Our Mission
    • Contact Us & Hours
    • Chapters
    • Awards >
      • WIHC Top 20 Women in Hospitality
    • Press Releases